Traditional Spanish Paella

Discover the rich flavors of Spain with our Traditional Spanish Paella workshop! Perfect for outdoor summer cooking, this dish combines home cooking with one-pan ease – so if you want an authentic meal outside, Kristiann Vargas of Distinctive Ideas’ paella workshop could be just what you’re looking for! Kristiann’s paella will be cooked over an open fire, adding rustic charm to every savory bite! Filled with fresh vegetables like tomatoes and green beans, succulent meats like chorizo and chicken, and fragrant saffron-infused rice, Kristiann’s dish bursts with flavor! Bottom of the pan layering (known as socarrat or crispy rice) adds texture and crunch, heightening flavor. Making this delicious meal couldn’t be simpler: all the ingredients go into one pan and can cook together without lifting a finger until golden brown and done! Kristiann’s traditional Spanish Paella is an ideal option for your next gathering – with no long lines or wait times required to enjoy this delectable dish! Come discover why Spain loves their classic open-fire cooked paella so much.